non-veg
⏳ Prep Time: 30 minute
31 Mar 2021
2021-03-31T06:58:53.000Z
7.05
705 kcal
44 gm
85 gm
21 gm
Chicken Thigh boneless 200 gm
Atta 100 gm
turmeric powder,corainder powder,kashmiri chilli powder,garam masala
Ghee 8 gm
Onion 1 medium
Curd 100 gms
Add ghee to a pan followed by finely sliced onions and saute until golden brown
Add Ginger garlic paste and cook for mins
Add chicken and cook for - mins
Add salt,turmeric powder,corainder powder,kashmiri chilli powder
Add green chillis (sliced) and saute until chicken is almost done
Add curd ,garam masala and cook for mins and keep stirring at high flame for mins. cover the pan and cook further for mins on low flame
garnish with Coriander and serve with chapati!
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