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How to Measure Calories in Food at Home?
General Nutrition
How to Measure Calories in Food at Home?

If you want to lose weight and stay fit, understanding how to measure calories in your food is an invaluable skill. Measuring or quantifying food enables you to track your calories and macros, enhances your nutritional awareness, and helps you make more informed dietary choices.    In this guide, we’ll explore practical methods for measuring calories in your food right in the comfort of your home. These methods, when utilised properly and followed consistently, will help you stay on track and achieve your fitness goals, whatever they may be. 1. Utilise a Food Scale: Precision in Portion Control A reliable digital kitchen scale is your first line of defence in calorie measurement. Here’s how to use it effectively:   Place your plate or container on the scale and reset it to zero. Add your food item to the plate. FITTR recommends weighing food raw or uncooked. Read the weight displayed on the scale. Refer to the nutritional information on the packaging or use a trusted resource like a food database or the FITTR app to determine the calories in that specific weight of the food. This simple technique is called Quantified Nutrition and has helped more than 300,000 people in the FITTR community get fit and stay healthy. To understand the calorie and macro values of any food item, simply download the FITTR app and use the free Diet Tool.    2. Read Nutrition Labels   Packaged foods are typically labelled with detailed nutritional information, including calories per serving. We also have a beginner’s complete guide on how you can read nutrition labels on food. Pay attention to: Serving Size: Check the serving size specified on the label. Ensure your portion matches this size to accurately calculate calories. Calories per Serving: The label will indicate the number of calories in a single serving of the product. Ingredient List: Understanding the ingredients can help you identify sources of added calories, such as sugars or fats.   3. Use Online Tools and Apps   Modern technology has made calorie measurement more accessible than ever. Numerous websites and mobile apps offer comprehensive databases of foods and their calorie content.    The FITTR app has a detailed food database with more than 10,000 food items with complete calories and macros data.    4. Reference Cookbooks and Online Recipes   When preparing meals at home, cookbooks and online recipes can be excellent resources for calorie measurement. Many recipes provide detailed nutritional information per serving. Be sure to: Follow the recipe closely, using the suggested quantities of ingredients. Check if the recipe includes nutritional details or calories. Adjust the serving size to match your actual portion if needed.   5. Measure Ingredients Before vs After Cooking   At FITTR, we recommend weighing food raw or uncooked. Cooking generally affects the volume of food – some methods reduce the water content which means the cooked food weighs less than the raw food item. Other methods like steaming and pressure cooking might have the opposite effect.    To be on the safe side, weigh foods raw. Then, check the macros and calories of the food item in the FITTR Diet Tool.   However, if you wish, you may also weigh cooked food. This is particularly helpful if you’re not the one cooking or you’re travelling and don’t have control on the cooking process. But keep in mind that the calorie content of some foods can change during cooking. To account for this: Weigh ingredients both before and after cooking. Use the post-cooking weight to calculate calories accurately.   6. Invest in a Calorie Counting Book   Calorie counting books provide a handy reference for various foods and their calorie counts. These books often categorise foods by type, making it easy to find the information you need.   7. Homemade Recipes: Calculate Ingredient Calories   When creating your recipes at home, calculating calories is straightforward: Record the calorie content of each ingredient you use. Add up the individual calories for all ingredients to determine the total calories for your dish.   8. Maintain a Food Diary: Track Your Intake   Keeping a food diary can boost your awareness of calorie intake. Record everything you eat and drink, including portion sizes. Be honest and consistent in your entries, as this diary can help identify patterns and areas for improvement.   9. Consult a Registered Dietitian   If you find calorie measurement challenging or need personalised assistance, consider consulting a registered dietitian or a FITTR coach. They can provide expert advice, create meal plans, and help you achieve your nutritional goals.   Final Takeaways   In summary, mastering calorie measurement at home is a valuable skill for anyone looking to make informed dietary choices. With the right tools, resources, and a bit of practice, you can gain confidence in your ability to track calories accurately, ultimately supporting your journey to a healthier lifestyle.

Why is excess salt not good for health?
Clinical Nutrition
Why is excess salt not good for health?

Electrolyte balance is maintained between intracellular and extracellular compartments to maintain normal physiological functions of nerves and muscles. The kidney plays a significant role in maintaining these levels but other mechanisms like the hormonal activities of aldosterone, parathyroid hormones, and antidiuretic hormones are also involved in maintaining the balance.

Featured posts

Are Meal Replacements Good For You?
General Nutrition
Are Meal Replacements Good For You?

If you’re looking to lose weight or maintain a healthy lifestyle, meal replacements may be a tempting option. These products, which are typically shakes or bars that are designed to replace one or more meals per day, can be a convenient and effective tool for controlling calories and achieving your nutrition goals. However, it’s important to understand the benefits and drawbacks of meal replacements, as well as how to choose a high-quality product, how to use meal replacements and incorporate them into a balanced diet. What Are Meal Replacements? Meal replacement bars or shakes are designed to replace one or more meals per day. They provide a balanced mix of macronutrients (protein, carbohydrates, and fats) and essential vitamins and minerals that are necessary for a healthy diet. Depending on the brand, meal replacements may contain a combination of ingredients such as protein powder, whole food ingredients, fibre, and healthy fats. It’s important to choose a high-quality product that meets your individual needs and preferences, taking into account factors such as macronutrient composition, ingredient quality, and taste. The Benefits of Meal Replacements Meal replacements can be a useful tool for individuals looking to lose weight, manage their calorie intake, and save time and money. By providing a pre-portioned, low-calorie meal with a balanced mix of macronutrients and essential vitamins and minerals, meal replacements can help individuals achieve their nutrition goals while maintaining a busy lifestyle. Weight Loss Meal replacements are a low-calorie alternative to traditional meals, making them an effective tool for weight loss. They provide a balanced mix of macronutrients (protein, carbohydrates, and fats) and essential vitamins and minerals necessary for a healthy diet. By using meal replacements as part of a balanced diet, individuals can create a calorie deficit that promotes weight loss. Portion Control Meal replacements are designed to provide a pre-portioned meal, which helps individuals avoid overeating and stay within their calorie goals. With meal replacements, individuals can easily track their calorie intake, which can be helpful for weight loss and weight management. Convenience Meal replacements are often marketed as a quick and easy option for busy individuals who may not have time to prepare or plan healthy meals. They are portable and can be consumed on-the-go, making them a convenient option for individuals with a busy lifestyle. Meal replacements can also save time and money, as they are typically cheaper than eating out or buying groceries for a home-cooked meal. Choosing a High-Quality Meal Replacement Shake If you’re considering using meal replacements as part of your nutrition plan, it’s important to choose a high-quality product that meets your individual needs. When evaluating meal replacement shakes, consider the following factors: Macronutrient composition Look for a product that provides a balanced mix of protein, carbohydrates, and healthy fats. A good rule of thumb is to aim for a ratio of 40% protein, 30% carbohydrates, and 30% fats. Ingredient quality Choose a product that uses high-quality, whole food ingredients and avoids harmful additives such as artificial sweeteners or colours. Taste and texture While taste is subjective, it’s important to find a product that you enjoy and can realistically incorporate into your routine. Drawbacks of Relying On Meal Replacements While meal replacements can be a helpful tool for weight loss or convenience, relying too heavily on these products can have drawbacks and risks. Some potential concerns include: Nutrient deficiencies and lack of variety Meal replacements typically provide a limited range of nutrients compared to whole foods, which can lead to deficiencies over time. Additionally, relying on the same products for extended periods can become monotonous and may result in nutrient imbalances. Overeating when transitioning back to whole foods Meal replacements may help with portion control in the short term, but relying solely on these products can make it difficult to maintain a healthy relationship with food. When transitioning back to whole foods, it’s important to gradually reintroduce a variety of nutrient-dense foods and develop healthy habits. The importance of an individualized nutrition plan While meal replacements can be a helpful tool for some individuals, it’s important to consult with a healthcare provider or registered dietitian to determine if they are appropriate for your individual needs and goals. Incorporating Meal Replacements into a Balanced Diet To effectively incorporate meal replacements into your nutrition plan, it’s important to view them as a supplement to whole foods rather than a replacement for them. Meal replacements should not be used as a long-term solution, but rather as a tool to help you achieve short-term goals and make progress toward a healthier lifestyle. When using meal replacements, it’s important to prioritize whole foods as the foundation of your diet. This means consuming a variety of nutrient-dense foods such as fruits, vegetables, whole grains, and lean proteins to ensure that you’re getting a wide range of essential vitamins and minerals. Are Meal Replacements A Long-Term Solution? While meal replacements can be a helpful tool for short-term weight loss, it’s important to develop sustainable lifestyle habits to achieve long-term success. Meal replacements should be viewed as a temporary solution to help jumpstart your weight loss journey and make progress toward your goals. In addition to a balanced diet, regular exercise is essential for long-term weight management. Aim for at least 150 minutes of moderate-intensity exercise per week, such as brisk walking, cycling, or swimming. Finally, it’s important to develop sustainable lifestyle habits that support your health and wellness goals. This may include getting enough sleep, managing stress, and avoiding unhealthy habits such as smoking or excessive alcohol consumption. While meal replacements can be a helpful tool in the long-term, there are potential benefits and drawbacks to consider. On the one hand, meal replacements can provide a convenient and effective way to control calories and maintain a healthy weight. On the other hand, relying too heavily on these products can lead to nutrient deficiencies, lack of variety, and potential overeating when transitioning back to whole foods. Final Takeaway Meal replacements can be a useful tool for weight loss and convenience, but they should be viewed as part of a larger approach to nutrition and health. By prioritizing whole foods, regular exercise, and sustainable lifestyle habits, you can achieve long-term success and maintain a healthy weight for life. FAQs Are meal replacements a good option for weight loss? Yes, meal replacements can be a helpful tool for weight loss as they provide a low-calorie alternative to traditional meals and can help with portion control. However, it’s important to use them as part of a balanced diet and to transition back to whole foods gradually. What should I look for when choosing a meal replacement shake? When choosing a meal replacement shake for weight loss or any other fitness goal, look for a product that provides a balanced mix of macronutrients (protein, carbohydrates, and fats) and essential vitamins and minerals. Additionally, choose a product that uses high-quality, whole food ingredients and avoids harmful additives such as artificial sweeteners or colours. Can I rely solely on meal replacements for my nutrition needs? While meal replacements can be a helpful tool for weight loss and convenience, relying solely on these products can lead to nutrient deficiencies and lack of variety. It’s important to incorporate whole foods into your diet to ensure that you’re getting a wide range of essential nutrients. How do I transition back to whole foods after using meal replacements? To transition back to whole foods after using meal replacements, do so gradually and with the guidance of a healthcare provider or registered dietitian. This will help ensure that you’re reintroducing a variety of nutrient-dense foods in a safe and effective manner. Can I use meal replacements for the long-term? While meal replacements can be a helpful tool in the long-term, it’s important to develop sustainable lifestyle habits and to view them as a temporary solution to jumpstart your weight loss journey. Relying too heavily on meal replacements can lead to nutrient deficiencies and may make it difficult to maintain a healthy relationship with food.  

How to prevent childhood obesity?
Clinical Nutrition
How to prevent childhood obesity?

Childhood obesity is becoming a major concern in the modern world today. With the advancement in technology and change in food habits, the prevalence of childhood obesity is increasing, leading to serious health concerns among children which were once considered to be the lifestyle disorders of adults only. Thus, the prevention of childhood obesity with a focus on increased physical activity and lifestyle management at an early age is of utmost importance.

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