Recipes
veg
Tempeh Fried Rice
By Ritu Vaghela
⏳ Prep Time: 15 minute
17 Apr 2025
2025-04-17T12:00:28.000Z
4.33
Nutritional Overview
Calories
433 kcal
Protein
30 gm
Carbs
40 gm
Fats
17 gm
Ingredients
✅ Ingredients: 100g Tempeh (roughly chopped) 1 tsp Soy Sauce (For seasoning) 1 tsp Sriracha Sauce (For seasoning) Salt & Black Pepper to taste For Stir-Fry: 1 tsp Olive Oil 2 Garlic Cloves (finely chopped) 1 small Onion (chopped) 1 small Capsicum (Bell Pepper) (chopped) 1 tbsp Red Chilli Sauce 1 tbsp Soy Sauce 1 tbspSriracha Sauce 100g Rice (brown or white) 2 tsp Manchurian Masala 2 tbsp Spring Onion Greens (for garnish)
Method
Step 1
Detailed recipe in the link
