non-veg
⏳ Prep Time: 30 minute
08 Aug 2019
2019-08-08T00:16:39.000Z
4.22
422 kcal
49 gm
25 gm
14 gm
Chicken 125gm Black eye piece 50gm ( soak for 3 hours) Coconut oil 10gm Onion 50gm Green chilli 2 Chilli powder, turmeric, ginger garlic paste, salt, coriander powder, garam masala, cilantro
Recipe: cut chicken into pieces and add ginger garlic paste, salt, turmeric, chilli powder, coriander powder and Garam masala ( sufficient quantities for both chicken n black eye piece) In a pan add oil. After oil heated, add Cumin seeds, mustard seeds, curry leaves, onion n chilli. Fry them for mins and add marinated chicken. After chicken cooked a bit add few water and soaked black eye piece. Let them cook fully till the water shrink. Garnish with cilantro... you can eat as it is or can serve as a curry for rice.
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