Veg
⏳ Prep Time: 1200 minute
30 Jun 2020
2020-06-30T07:07:24.000Z
3.10
310.5 kcal
27 gm
13.5 gm
16.5 gm
soya flour 75 gm
water 20 ml or as per requirement
salt a pinch
take soya flour in a bowl
add salt
add lukewarm water and make a dough
kee aside for approx minutes
it will become a little hard after that
take soya flour for dusting
roll out paratha and make it on tawa with ghee or butter or simple roti.
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