Recipes
veg
Soya Crunchies
By Nafeesa Saleh
⏳ Prep Time: 12 minute
26 May 2024
2024-05-26T06:35:45.000Z
4.09
Nutritional Overview
Calories
409.5 kcal
Protein
54 gm
Carbs
36 gm
Fats
5.5 gm
Ingredients
Mini Soya chunks - 100g
Butter - 5g
Spices - salt, black pepper powder, garam masala, chat masala, cumin powder, crushed red chili flakes, turmeric powder.
Method
Step 1
Take a nonstick pan and add butter and spread it out with the help of spatula while keeping on a low flame
Step 2
Add soya chunks and let it roast on low flame for about minutes and keep on tossing it in between
Step 3
Prepare a spice mix in a bowl adding all spices together and sprinkle on the roasted soya chunks
Step 4
Switch off the flame as soon as you add spices so that it don’t burn out
Step 5
Let the soya crunchies cool down and store it in an airtight container
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