Recipes
veg
Rice Rava Upma
By Aparajita
⏳ Prep Time: 30 minute
05 Sep 2021
2021-09-05T06:08:18.000Z
2.47
Nutritional Overview
Calories
246.6 kcal
Protein
5.5 gm
Carbs
44 gm
Fats
5.4 gm
Ingredients
Rice Rava 50g
Green veggies like Capsisum, Carrot 50g
Ghee- 5g
Curry Leaves (3-4) Mustard seeds (1/2 tsp) Salt (as per taste for seasoning.
Onion- 50g
Method
Step 1
In a pressure cooker, add in the ghee and seasonings. Cook veggies, until al dente. Add in the rava and twice the amount of water, close the lid on medium flame and let cook for - minutes. Don’t let the pressure release, lower the flame for a minute and turn off the heat. Once the pressure releases, it’s ready to serve.
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