Recipes
Veg
Oats millets pongal
By Srini
⏳ Prep Time: 15 minute
22 Jan 2021
2021-01-22T06:22:20.000Z
3.39
Nutritional Overview
Calories
338.7 kcal
Protein
8.2 gm
Carbs
37.1 gm
Fats
17.5 gm
Ingredients
steel cut oats / oats, millets, black pepper, salt, ghee, cashews, almonds
Method
Step 1
Soak one unit millets and oats overnight with units of water . Pressure cook for to whistles . Garnish with ghee, cashews and almonds . Use black pepper and salt for seasoning as per your need (You can also replace Italian seasoning for black pepper to make it taste Italian)
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