Recipes
veg
Moong Dosa + Appam
By Nirmal vyas
⏳ Prep Time: 10 minute
10 Aug 2019
2019-08-10T07:30:18.000Z
1.78
Nutritional Overview
Calories
177.6 kcal
Protein
4.3 gm
Carbs
17.6 gm
Fats
10 gm
Ingredients
80g Moong
50g Tomato 🍅
50g Onion
Ghee less then 10g
2 Green Chilli
Coriander leaves
Method
Step 1
)Soak Moong overnight or for / Hours. )Grind Soaked Moong with water to make a batter. )Add finely Chopped Tomato,Onion,Green Chilli & Fresh Coriander & Salt to batter. )Add Oil/ghee to Non Stick Pan or Appam Pan & Add batter to it. Note :- I haven't counted macros of Chutney as its optional. Made Around Dosa's & Small Appam with above ingredients 😊
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