Recipes

veg

Mixed Dal Dosa

⏳ Prep Time: 10 minute

06 Feb 2021

3.09

Mixed Dal Dosa

Nutritional Overview

Calories


309.3 kcal

Protein


13.7 gm

Carbs


62.5 gm

Fats


0.5 gm

Ingredients

Urad dal

Yellow Moong dal

Channa dal

Rice 50gm

Dry red chilli 3-4

Salt

Masoor Dal

Method

Step 1

Step : take urad dal , yellow moong dal , masoor dal and Channa dal ( all together gm ) in a bowl , add rice , wash everything once and soak it in water for atleast hours . Step : grind it to smooth batter and add salt as per taste Step : heat the pan and put the dosa batter , add ghee/oil as per your requirement , roast it a bit . Tadaa Dosa is ready . Note : you don’t need to ferment this batter , as soon you grind it’s ready to use . You can make - dosa in this batter

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