Recipes

Veg

High Protein Vegetarian Tea Cake

⏳ Prep Time: 12 minute

01 Jul 2023

3.13

High Protein Vegetarian Tea Cake

Nutritional Overview

Calories


313 kcal

Protein


34.8 gm

Carbs


13.3 gm

Fats


13.4 gm

Ingredients

Paneer - 50gms

Sweet Potato Boiled - 50gms

Whey - 1scoop

Banana - 80gms (optional)

Almond Milk - 10ml (can avoid or add more based on consistency)

Baking powder - 1/2tsp

Method

Step 1

Blend paneer, sweet potato and banana.

Step 2

Add Whey and mix well in wet ingredients with cut fold method slowly. Then add baking powder.

Step 3

Preheat Airfryer at degrees for (-) mins. Then airbake it at degrees for - mins, till you get golden brown crust.

Step 4

Let it cool down at room temperature and refrigerate for few hours before eating.

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