Recipes

veg

Chole Ki Tikki

⏳ Prep Time: 20 minute

03 Jul 2022

6.89

Chole Ki Tikki

Nutritional Overview

Calories


688.6 kcal

Protein


21.9 gm

Carbs


85 gm

Fats


29 gm

Ingredients

Ghee: 15 gm

Chickpea/kabuli chana: 100 gm

Urad dal: 40 gm

Cinnamon powder: 1/4 tsp

Elaichi powder: 1/8 tsp

Cumin powder: 1/2 tsp

Red chilli powder: 1/2 tsp

Fennel seeds: 1/8 tsp

Chana masala: 1 tsp

Ginger powder: 1/8 tsp

Coriander powder: 1/2 tsp

Raw mango powder: 1/2 tsp

Garam masala: 1/2 tsp

Coriander leaves: To garnish

Method

Step 1

Wash, soak and boil chickpea till soft.

Step 2

Wash, soak and boil urad dal till done.

Step 3

Take boiled chickpea in a bowl and mash it.

Step 4

Add boiled urad dal.

Step 5

Add all spices- cinnamon powder, elaichi powder, roasted jeera powder, red chilli powder, fennel seeds, chana masala, ginger powder, coriander powder, garam masala, raw mango powder and mix well.

Step 6

Add in chopped coriander leaves.

Step 7

Make equal size tikkis of the above mixture.

Step 8

Heat up tawa, drizzle ghee on tawa and roast tikkis on it from both the sides.

Step 9

Serve hot with chutney.

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