soya-wheat pizza

Step 1

Grind soyabean nuggets to a fine flour. . Add wheat, instant yeast, tsp oil. . Knead the dough with lukewarm water. Add water very gradually. Soya bean flour tends to be sticky otherwise. . Let it rise for half an hour at least.(ideally, overnight in the fridge) . Roll out the pizza dough and brush with olive oil. Keep aside for minutes . Spread a thin layer of pizza sauce . Spread chopped vegetables and grated cheese . Bake at F till edges are crisp and cheese golden