Recipes
non-veg
Mutton bone broth
By Sridevi
⏳ Prep Time: 20 minute
29 Jun 2020
2020-06-29T07:05:44.000Z
4.10
Nutritional Overview
Calories
410 kcal
Protein
25 gm
Carbs
10 gm
Fats
30 gm
Ingredients
mutton soup bones -250gm
onion -1
ginger garlic paste - 2 tbsp
coriander leaves - bunch ( optional)
pudina - few leaves ( optional)
rock salt ( as per taste)
turmeric powder ( 1 tsp)
Method
Step 1
wash the bones thoroughly. place them in the pressure cooker.
Step 2
grind the other ingredients into fine paste in a mixer
Step 3
put the ground paste into the cooker
Step 4
Add water as per the thickness of the soup required
Step 5
cook on high flame for minutes and let it whistle for - times
Step 6
switch off the stove. serve the soup hot.
Step 7
don't forget to take out the delicious marrow from inside the bones. if the bones are cooked really well, the bone marrow easily can be taken out.
Download your free diet plan
Empower yourself with our expertly crafted diet plan.
