Recipes
eggetarian
Chocolate Whey Cake
By Roma kalra
⏳ Prep Time: 45 minute
26 Mar 2020
2020-03-26T18:12:07.000Z
8.98
Nutritional Overview
Calories
898.5 kcal
Protein
76.6 gm
Carbs
92 gm
Fats
24.9 gm
Ingredients
1.5 scoop Whey protein
3/4 cup Multigrain Flour
1/3 cup Unsweetened Cocoa Powder
2-2 1/2 tbsp Stevia
1/2 tsp Baking Soda
1/2 Cup whole Milk (Can substitute with Almond Milk, may change macros)
3 Eggs (vegetarians Can use yogurt, may change macros)
3 Tbsp Applesauce
1 Tsp Vanilla Extract
For Frosting (Optional, may increase macros): Calorie free chocolate syrup Or Stevia sweetened Dark chocolate Baking chips 55% Cocoa.
Method
Step 1
Preheat oven to degree F.
Step 2
Mix and combine whey protein, multipurpose flour, cocoa powder, stevia & baking soda in a mixing bowl.
Step 3
Mix the wet ingredients in a separate bowl (through Vanilla Extract).
Step 4
Add the wet ingredients in the dry ingredients to a thick batter.
Step 5
Lightly coat/spray with calorie free oil an ” pyrex bowl or cake pan & put the batter.
Step 6
Bake for - minutes until a toothpick or a knife inserted in the cake comes out clean.
Step 7
Set cake aside to cool.
Step 8
(Optional): Pour chocolate syrup and top it with chocolate chips. Or you can melt the chocolate chips and pour it on the cake & enjoy !!!
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