Recipes
veg
Tofu cutlet
By Isha Mahajan
⏳ Prep Time: 15 minute
04 Mar 2024
2024-03-04T12:55:39.000Z
3.16
Nutritional Overview
Calories
316.3 kcal
Protein
14 gm
Carbs
41.9 gm
Fats
10.3 gm
Ingredients
Tofu 100 gms Potato 100 gm 1 slice of bread Carrot i 5 gm oil
Method
Step 1
Boil the potato Grate tofu Dip the bread in water and squeeze it Mix Boiled potato, grated tofu, wet and mashed bread, grated carrots You can use any vegetables like peas, onion, capsicum etc Add dry spices salt turmeric, garam masala, chat masala, amchur, red Chilli Shape in tilling form and air fry it. You can shallow fry as well in Pan. Serve it with chutney of your choice.
Download your free diet plan
Empower yourself with our expertly crafted diet plan.
Join FITTR
