non-veg
⏳ Prep Time: 20 minute
11 Aug 2019
2019-08-11T14:56:15.000Z
8.76
876 kcal
41 gm
79 gm
44 gm
Atta 100g
Butter 30g
Cheese 2 cubes
Chilly flakes
Oregano
Parsley
Black pepper
Salt
Garlic
Chicken 100g
Yeast
Stevia
Warm water
Step Make a dough with yeast warm water salt and stevia. Cover and keep it for to hrs...
Step In butter add chilly flakes, grated garlic, oregano, salt, pepper and chopped parsley ..
Step Grill chicken in air fryer and shred it...
Step Roll out the dough, leaving the edges apply butter mixture then on half portion fill the filling with cheese and chicken... Now on edges put water and seal it... Make few slits on it and apply remaining butter mixture on top and bake it for to mins on no temperature...
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