non-veg
⏳ Prep Time: 40 minute
14 Jul 2020
2020-07-14T10:51:47.000Z
6.29
629 kcal
55 gm
64 gm
17 gm
Chicken 200 gm
All purpose flour 80 gm
Oil 5 gm
Cheese Cube 1
Onion 1 medium chopped
Salt,Black pepper
Palak - approx 100 gm
Prepare the filling by mixing Chicken Keema, chopped onion,corainder,green chilli and garlic.
Knead the whole wheat flour/Atta with pureed palak and Cover the dough and keep it aside for mins
Knead the dough again for a minute and divide into equal size balls.
Place the ball on a rolling board and roll it into a thin sheet.(Alternatively you can also use a small steel bowl to cut a perfect round sheet)
Fill in the mixture by placing the same in the centre of the round sheet
Add the same to a steamer and cook for mins.
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