Recipes
veg
Soya Rice
By Dolan Acharya
⏳ Prep Time: 20 minute
20 Apr 2021
2021-04-20T16:18:26.000Z
2.90
Nutritional Overview
Calories
290 kcal
Protein
20 gm
Carbs
30 gm
Fats
10 gm
Ingredients
1. Soya mini chunk 30 gm
2. Rice raw 50 gm
3. Ghee 10 gm
4. Onion , tomato 1 each
5. Salt and spices as per taste
6. Ginger garlic paste
Method
Step 1
Marinated the boiled soya granules with the following after squeezing out the water. Green chillies,Ginger garlic paste, coriander powder, turmeric powder, red chilli powder, cumin powder, garam masala powder, soya sauce(-ml), salt Refrigerate it for mins or more. Mix the marinated soya chunks with the ingredients mentioned above. I have used whatever I had available. You can use mint leaves, coriander leaves to garnish. Also you can twist the recipe as per your wish. You may roast the marinated soya in ghee if allowed. Stir Fry the onion tomato chopped Add boiled rice in the hot pan and cook
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