Recipes
veg
PANEER SOUP
By KAINAZ HAVALDAR
⏳ Prep Time: 30 minute
14 Jun 2022
2022-06-14T12:55:01.000Z
3.69
Nutritional Overview
Calories
369.4 kcal
Protein
19.8 gm
Carbs
11.8 gm
Fats
27 gm
Ingredients
Paneer 100 gm
Tomato 50gm
Pumpkin 50gm
Capsicum 25 gm Cut in to large slice
Parsley leaves
Onion 50gm ground to a paste
1/2tsp ginger garlic paste
1/2tsp jeera
1/2tsp haldi
Ghee 5gm
Green Chillies 3 to 4
Method
Step 1
Leaving the jeera put ALL ingredients into paneer water and keep aside.
Step 2
Put little ghee in a cooker and add the jeera.
Step 3
When it starts to splutter and you get the fragrance add the paneer water with everything in it and cooker for one whistle only ( on high gas).
Step 4
Open and serve with white rice.
Step 5
Ready to eat - it's that simple
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