Recipes
non-veg
Non Veg Khichdi
By Shashwata Borah
⏳ Prep Time: 30 minute
24 Oct 2020
2020-10-24T18:18:29.000Z
6.21
Nutritional Overview
Calories
621.2 kcal
Protein
74.8 gm
Carbs
32.8 gm
Fats
21.2 gm
Ingredients
Rice 20gm
Mix Dal 20gm
Green Vegetables 100gm
Chicken skinless and boneless 200gm
Ghee/Olive oil 5ml
Egg 2 piece
Egg whites 2piece
Method
Step 1
Heat the pressure cooker for - mins
Step 2
Add ghee/olive oil
Step 3
Add Green Vegetables and chicken and let it fry
Step 4
Add pinch of turmeric power and salt to taste
Step 5
Stirr in an intervals of - mins in low to medium flame
Step 6
When the chicken is half fried break raw eggs
Step 7
Stirr till the eggs are well cooked
Step 8
Now add soaked rice and mix dal
Step 9
Add water, own measure how you want the khichdi to be
Step 10
Close the lid of the pressure cooker and left it for - Whitshels
Step 11
Let the cooker cool and serve
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