Recipes
veg
Methi Paneer Bhurji with Multigrain Bread.
By Shristi
⏳ Prep Time: 12 minute
09 Jan 2023
2023-01-09T19:56:13.000Z
4.29
Nutritional Overview
Calories
429 kcal
Protein
22 gm
Carbs
38 gm
Fats
21 gm
Ingredients
Multigrain Bread- 2 slices
Fresh Paneer- 50 Gms
Tomato- 1 large
Butter- 4 gms
Green chilly- 1
Kasuri methi- 2 gms
Garlic - finely cut
Turmeric powder
Salt to taste
Black mustard seeds- a pinch
Coriander powder- 1 tbspoon
Method
Step 1
Take grams of Fresh Paneer. Use your fingers to mash it completely and keep aside.
Step 2
Heat a Pan. Add gms of butter. Add Mustard seeds. Let it splutter. Add fine chopped garlic. Saute for few seconds till color changes.
Step 3
Then add green chilly to it along with chopped tomato. Add salt n turmeric powder . Mix properly n cover it with the lid for minutes. Flame should be medium.
Step 4
Open the lid . Add coriander powder n mix. Add few drops of water. Then Add Fresh paneer n mix properly. Close the lid for mins.
Step 5
Finally add Kasuri methi n mix properly. Close the lid for minutes. Then switch off the flame.
Step 6
Take multigrain breads n just toast it so that it becomes Crispy. And its done. Enjoy the Breakfast with methi paneer bhurji and multigrain bread.
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