Recipes
non-veg
Korean Noodle Bowl with chicken and egg
By Samuel T Rajan
⏳ Prep Time: 30 minute
21 Nov 2023
2023-11-21T14:45:10.000Z
7.00
Nutritional Overview
Calories
700 kcal
Protein
50 gm
Carbs
80 gm
Fats
20 gm
Ingredients
Noodle 50 GM
Boiled Egg 1
Boneless chicken breast 200 GM
Oil 10 gms
Spinach 100 gms
frozen corn kernels 50 gms
Korean chilli paste - 15 gms
Kimchi Sauce 15 gms
Salt pepper - to taste
Method
Step 1
Buy any ready to cook Korean noodle packet. Bring them to boil and add the masalas that comes along with the packet.
Step 2
Marinate the chicken in Korean chilli sauce and stir fry until cooked
Step 3
On the same pan, add spinach and corn kernels. Cover it with a lid and allow them to cook on a slow flame. Sprinkle some water to make the cooking faster
Step 4
Now add all the above into the noodles. Add salt pepper to taste, Add additional Korean sauce, kimchi sause to bring the right balance and taste.
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