Recipes
veg
Dal Chila
By Manish Padia
⏳ Prep Time: 10 minute
30 Jul 2022
2022-07-30T10:34:32.000Z
2.31
Nutritional Overview
Calories
230.5 kcal
Protein
18 gm
Carbs
25 gm
Fats
6.5 gm
Ingredients
50gm yellow moong dal
1 green chilli
5gm ginger
1 small onion
1 small tomato
1 cheese cube
Salt as per taste
Method
Step 1
Soak Moong dal for hours. . Drain the water and grind the moong dal with ginger, green chilli and salt with little water to make the batter. . Heat the non stick pan and spread the chilla batter. . Cook on one side, flip it and cook the other side for few seconds. . Finally garnish with cheese. Eat with coriander and mint chutney. 😋
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