vegan
⏳ Prep Time: 20 minute
12 Oct 2023
2023-10-12T11:39:20.000Z
2.17
217 kcal
12 gm
40 gm
1 gm
1. Boiled chickpea 30 gm
2. Bread 50 gm
3. Carrots grated for taste
4. Lemon, salt, pepper, chat masala, green chilli
Toast the bread . Soak overnight and boil the chickpea and mashed it with garlic, chilli, lemon salt etc to make the stuffing! Added some grated carrots 🥕 inside to make it yummy
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