eggetarian
⏳ Prep Time: 15 minute
09 Jun 2020
2020-06-09T05:45:24.000Z
2.13
213 kcal
13.4 gm
7 gm
14.6 gm
1 whole egg
10gm besan
30gm grated paneer
5gm chopped coriander leaves
2gm olive oil
In a bowl add besan, egg, chopped coriander leaves, salt and red chilly powder. Add water as required to get a smooth batter.
Mix this well. Heat oil in a pan, add cumin seeds, besan mix. Cook on one side.
Now add the grated paneer on top. After a few mins, flip this to other side and let it cook well.
Serve hot with curd/ ketchup (adjust macros).
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