Recipes
Veg
Soya Crackers
By Faizan Khan
⏳ Prep Time: 40 minute
12 Oct 2020
2020-10-12T06:36:13.000Z
9.21
Nutritional Overview
Calories
921.3 kcal
Protein
65.5 gm
Carbs
98 gm
Fats
29.7 gm
Ingredients
100 grams soya chunks flour
100 grams whole wheat flour
30 grams butter
85% of flour weight as water ( 100 soya + 100 wheat flour = 200 grams ) 85% of 200 grams = 170 ml
Few cloves of garlic as per your liking
Chilli flakes
Oregano
Method
Step 1
Mix the flours together
Step 2
Add some salt as per your taste
Step 3
Add oregano and chill flakes
Step 4
Add half of water and knead the mixture, add butter to the mixture and knead
Step 5
After little kneading add the whole water and make a dough
Step 6
Flatten the dough and cut it into shapes you like
Step 7
Repeat until all the dough is used
Step 8
Bake in the oven around ° C for mins, make sure you keep an eye on it at mins so that they're doing okay, because all ovens are different.
Step 9
Once done, take them out of oven and let them cool, and enjoy it with yoghurt or any dip of your choice.
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