Recipes
veg
Paneer Kothu paratha
By Shilpa Kulkarni
⏳ Prep Time: 30 minute
25 May 2022
2022-05-25T07:48:12.000Z
3.11
Nutritional Overview
Calories
311 kcal
Protein
15 gm
Carbs
29 gm
Fats
15 gm
Ingredients
Paneer 50g
Wheat flour 40g
Oil/ghee 5g
Carror
Onion
Capsicum
Method
Step 1
Make two small rotis with g of wheat flour without oil . Cut roti into julienne slices . Add oil g of oil in a pan . Add veggies of your choice and saute well . Add paneer, turmeric powder, chilli powder, paav bhaji masala(optional), salt . Add julienne roti slices and stir well . Add onion, chat masala, lemon for garnishing
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