Recipes
veg
Mix veg and paneer cheela/pancake (savory)
By Sumedha Pitre
ā³ Prep Time: 20 minute
28 Jan 2025
2025-01-28T09:12:04.000Z
4.71
Nutritional Overview
Calories
471 kcal
Protein
21 gm
Carbs
45 gm
Fats
23 gm
Ingredients
Paneer,, jowar flour, oil/ghee, pices of choice and salt to taste
Wheat flour and jowar flour (any mix flour works)
Ghee/oil
Veggies- capsicum, carrots, onion
Spices such as coriander powder(dhaniya powder), cumin powder(jeera powder), red chilli powder, turmeric powder and salt to taste
Method
Step 1
In a bowl, add flour/s, grate paneer and add chopped onion, veggies as per choice As water and make the mixture in a batter form(not too watery) Heat a girdle/tava and grease some oil. Pour the batter and cover it. Allow it to cook on low-medium flame for about mins Remove the lid and flip it over. Drizzle slightly with either oil/ghee and allow it to cook(without lid) Once done, itās ready to be had with either green chutney and curd or sabzi of choice
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