Recipes
veg
kali mirch dahi paneer
By Saurabh Kapoor
⏳ Prep Time: 10 minute
24 Aug 2019
2019-08-24T12:26:30.000Z
3.89
Nutritional Overview
Calories
389 kcal
Protein
22 gm
Carbs
10 gm
Fats
29 gm
Ingredients
Paneer 100 gms
Dahi 100 gms
Butter 5gms
Onion small chopped
Garlic & ginger
Lemon. 1
Black pepper , black salt
Kasturi methi & green dhaniya
Method
Step 1
Take one bowl put the pieces of paneer in bowl add curd half tea spoon of black pepper & marinate it for minutes aside put a pan add butter to it & also add onion ginger garlic green chilly stir it for - minutes add lil bit of water & cover it for more minute on slow flame now add marinated paneer in the pan squezze onenlemon add lil bit of kasturi methi cover the lid for another - minutes Sprinkle the green dhaniya enjoy ur meal Remeber one thing curd should be beated well😊
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