Recipes

Vegan

carrot papaya soup

⏳ Prep Time: 30 minute

carrot papaya soup

Nutritional Overview

Calories


75.6 kcal

Protein


3.4 gm

Carbs


11 gm

Fats


2 gm

Ingredients

100 grams carrot hundred grams papaya and 2 teaspoon corn flour 3 to 4 garlic cloves,salt and green chilli

Method

Step 1

chop carrot and papaya into Julian cuts Peel to cloves of garlic and smash it take or chilli cut in half then take a pressure cooker put it on the oven & add smashed garlic and chillies wait some seconds after that add the vegetables and add some water and boil for minutes after that add the corn flour and the salt and then weight for more minutes and it's ready

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