Veg
⏳ Prep Time: 40 minute
09 Jul 2020
2020-07-09T08:32:45.000Z
2.94
294 kcal
19 gm
32 gm
10 gm
Curd (Dahi)-180gm
Besan-25 gm
Soya chunks-15gm
Ghee-5ml
Onion-30gm
whole red chilly-2
spices- methi seeds,salt, turmeric,red chilly.
water- 100-120ml
Grind curd and besan by adding water into the jar.
Take a pan add ghee when ghee hot add methi seed
methi seeds turns golden brown add whole red chilly and onion in it
saute onion for - mints add all spices
pour mixture of curd into the pan and continuously stir.
take a bowl soak soya chunks in it.
when kadhi boiled add squeeze soya chunk in it
cook together for - mints
soya kadhi is ready to serve hot with rice ,roti.
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