Recipes
veg
vegetable oats pancakes
By Harpreet kaur Tezy
⏳ Prep Time: 15 minute
22 Sep 2021
2021-09-22T19:03:06.000Z
0.49
Nutritional Overview
Calories
49.1 kcal
Protein
2.8 gm
Carbs
3.4 gm
Fats
2.7 gm
Ingredients
Oat flour, water, spinach ,coriander, green chillies,carrot , salt, olive oil
Method
Step 1
Take a bowl, add all ingredients in it. . Add cup of water in the bowl. .Mix it well to form a batter of dropping consistency. . Heat the non stick griddle with / tbsp olive oil. .Pour a spoonful of batter in a circular motion. . Cook it until it turns light brown at both the sides. . Serve the vegetable pancakes with curd raita or mint chutney.
