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Recipes
non-veg
Scrambled egg with Halloumi & Spinach
By Soumyaranjan Nanda
⏳ Prep Time: 15 minute
13 Jan 2022
2022-01-13T21:59:03.000Z
3.01
Nutritional Overview
Calories
301 kcal
Protein
22 gm
Carbs
1.5 gm
Fats
23 gm
Ingredients
Eggs - 2
Halloumi - 45-50 gms
onion - 50 grms
Spinach - 20 grms
Method
Step 1
Cook as one usually makes a scrambled egg (egg bhurji) and after it's done top it off with spinach and give it a quick spin so the Spinach has some flavor and still retains the crunch. *Spinach can be replaced by any no of veggies like cabbage/carrot/broccoli
Veg
🌿✨ TOFU–FLAX PROTEIN POWER PARATHA Crispy edges • Soft centre • Protein + fibre packed 💚 wholesome twist on the everyday paratha, loaded with tofu, carrot, flaxseed and whole wheat.
eggetarian
Oats, berries, avocados, eggs - 500 cal 23gm high protein low carb breakfast
Veg
