Recipes
veg
dal paratha
By Neelam Singh
⏳ Prep Time: 15 minute
22 Sep 2021
2021-09-22T17:28:34.000Z
2.39
Nutritional Overview
Calories
239.4 kcal
Protein
8.6 gm
Carbs
31 gm
Fats
9 gm
Ingredients
cooked toor dal 30 gm
wheat flour 30 gm
ghee 5 gm
small onion chopped, green chilli chopped little salt as salt is already there in dal
Method
Step 1
knead aatta in cooked toor dal I used leftover toor dal add chopped onion and green chilli roll it into paratha as per choice I used foldjng method cook it on iron tawa and eat it with curd
