Recipes
Veg
✨ Creamy Kasuri Soya Royale ✨ (No cream. No butter overload. Just pure magic in 1 tsp ghee 🤌💚)
By Yashi Gupta
⏳ Prep Time: 15 minute
24 May 2026
2026-05-24T12:31:47.000Z
2.08
Nutritional Overview
Calories
208 kcal
Protein
16 gm
Carbs
18 gm
Fats
8 gm
Ingredients
Serves: 2 🌱 Ingredients: • 50g soya chunks • 1 tsp (5g) ghee • 200g chopped onions • 1 small cinnamon stick • 3 green cardamoms • 2 bay leaves • 5 cashews • 1 tbsp kasuri methi • 150ml milk • Salt to taste
Method
Step 1
Soak soya chunks in hot salted water until soft. Drain & lightly squeeze excess water. Heat ghee in a kadai. Add cinnamon, cardamom & bay leaves. Add onions and sauté till golden/translucent. Cool the mixture. Remove bay leaves, peel cardamoms & keep the seeds. Grind the onion mix with cashews, cardamom seeds, kasuri methi & ml milk into a smooth creamy paste. Add the paste back to the kadai. Pour remaining milk and add soya chunks. Add salt to taste and simmer on low flame for minutes. ✨ Done! A creamy “malai-style” gravy without actual malai 🤍
