- Coaching
- Shop
- Services
- Diagnostics
Recipes
eggetarian
chocolate sponge cake
By Ananya Roy
⏳ Prep Time: 60 minute
02 Feb 2022
2022-02-02T08:34:30.000Z
7.75
Nutritional Overview
Calories
775 kcal
Protein
37.4 gm
Carbs
104.6 gm
Fats
23 gm
Ingredients
4 eggs
80gm flour
40gm sugar
20gm cocoa powder
1tsp baking powder
1tsp vanilla essence
Method
Step 1
add eggs and sugar, whisk it till stiff peak forms
Step 2
add stevia + vanilla essence and whisk for few more mins
Step 3
sieve all dry ingredients to the mixing bowl and fold gently
Step 4
pour into a inch pan
Step 5
preheat oven at °c
Step 6
bake for - mins or until toothpick comes clean at °C
Step 7
take out and keep the cake in pan for mins then transfer on a cooling rack
Step 8
once cooled mark the cake at points, insert toothpick for better precision. cut it into halves. cake is ready to decorate!
Veg
🌿✨ TOFU–FLAX PROTEIN POWER PARATHA Crispy edges • Soft centre • Protein + fibre packed 💚 wholesome twist on the everyday paratha, loaded with tofu, carrot, flaxseed and whole wheat.
eggetarian
Oats, berries, avocados, eggs - 500 cal 23gm high protein low carb breakfast
Veg
