Recipes
veg
Bread Upma
By Mahendar Jain
⏳ Prep Time: 20 minute
26 Sep 2021
2021-09-26T04:07:55.000Z
3.82
Nutritional Overview
Calories
382.2 kcal
Protein
9.7 gm
Carbs
57.5 gm
Fats
12.6 gm
Ingredients
4 Bread Slices
10 gm Oil/ Ghee
Mustard seeds, curry leaves, ginger, green chillies, turmeric powder, red chilli powder, soy sauce, chilli sauce, salt (as per taste & requirement)
Veggie mix, 250 gm (Tomato, onion & capsicum)
Method
Step 1
Take bread slices. Cut it into small cubes. Add gm oil and bread cubes in a pan. Roast it until golden brown (give a minutes stir)
Step 2
In a pan heat gm oil, add mustard seeds and let them crackle.
Step 3
Now add curry leaves, ginger, green chillies, capsicum, onions and saute until translucent.
Step 4
Then add tomatoes and cook until they're soft. Add turmeric powder, red chilli powder, .gm soy sauce, gm chilli sauce and saute on medium heat for a minute.
Step 5
Now add ml Water, Salt and bring it to a boil. Then add the roasted bread cubes. Cover it with lid and let it cook for seconds, then toss it properly until everything is coated completely.
Step 6
Serve hot. Your bread upma is ready 😋😋
