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Recipes
Veg
banana sweet potato beetroot chips
By Abhishake bhagat
⏳ Prep Time: 15 minute
03 Oct 2026
2026-10-03T04:10:22.000Z
2.80
Nutritional Overview
Calories
280 kcal
Protein
4 gm
Carbs
57 gm
Fats
4 gm
Ingredients
Beetroot – 100 g
Raw banana – 100 g
Sweet potato – 100 g
Ghee –2.5 gram
Black pepper / chaat masala – ½ tsp
Method
Step 1
Wash, peel & thinly slice all vegetables.
Step 2
Pat the slices completely dry.i
Step 3
Add ghee, salt & spices; mix well
Step 4
Arrange the slices in a single layer on a microwave-safe plate.
Step 5
Microwave on high for – minutes, then check and continue in – second intervals until crispy.
Step 6
Let them cool completely and serve.
