Recipes
vegan
Amla Beetroot carrot juice
By Mrudula
⏳ Prep Time: 10 minute
24 Jul 2025
2025-07-24T21:52:59.000Z
0.58
Nutritional Overview
Calories
57.6 kcal
Protein
1.5 gm
Carbs
12 gm
Fats
0.4 gm
Ingredients
Amla -1 small -25 g
Beet root-50 g
Carrot-50 g
Ginger- small piece
Black salt
Water
Method
Step 1
Clean and chop carrot , beet root and ginger ( remove skin if necessary) Clean and deseed Amla
Step 2
Add chopped amla, beetroot, carrot, and ginger to a blender.
Step 3
Add a dash of black salt .
Step 4
Add water and blend well.
Step 5
Strain the juice using a muslin cloth or sieve if smoother texture is preferred.
Step 6
Drink fresh preferably, you can store it in glass jar in refrigerator for one day
