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Veg
4-MINUTE MICROWAVE MINI CAKES! 🍰
By Gurmeet Grewal Jassar
⏳ Prep Time: 5 minute
03 Nov 2026
2026-11-03T15:31:10.000Z
5.06
Nutritional Overview
Calories
506 kcal
Protein
45 gm
Carbs
77 gm
Fats
2 gm
Ingredients
Milk: 50 ml Whey: 30 gm Banana: 200 gm Milld High Protein Atta: 40 gm Baking powder: half tsp A pinch of baking soda
Method
Step 1
- Blend all the ingredients together in a mixer until you get a smooth batter. - Pour the batter into small microwave-safe bowls (katoris). - Place them in the microwave and cook for – minutes at –W (medium-high power). - Insert a knife or toothpick in the centre. If it comes out clean, your mini cakes are ready. - Let them cool slightly and enjoy them warm or chilled, whichever way you like.
